Sauge & Sarment

Private dining

The dining room, the terrace or both, for team meals and celebrations.

The dining room

from €1,600

  • Up to 40 seated guests
  • Sauge menu and pairing
  • Lunch or dinner
Recommended

The terrace

from €1,200

  • Up to 30 guests
  • May to September
  • Seasonal barbecue possible

Drinks reception

from €38 pp

  • Up to 60 standing guests
  • Hot and cold bites
  • House wines and juices

The vaulted room, the terrace, the bar.

Your event

Tell us the date, the number of guests and the occasion: we come back with a proposal within 48 hours.

Private dining request

Antoine Mercier

Maître d’ and sommelier